Salsa Extravaganza
Melyssa Moss
[Reflection]
Ingredients
- 3 tomatoes
- 1 can of stewed tomatoes
- 2 onions
- 2 jalapeños
- 2 chives
- 1 garlic clove
- 2 cilantro
- A pinch of salt
- A squirt from half a lime
Preparation
- Pour stewed tomatoes into a big bowl a mash up the tomatoes.
- Chop the tomatoes, jalapeños, chives, onions, and garlic.
- Pour contents into a bowl.
- Add in the squirt of a lime and a pinch of salt.
- Mix together.
- Chop the cilantro and sprinkle it on top of the salsa.
- Leave in the refrigerator until cool.
- Enjoy!
Nutrition Facts Salsa Extravaganza |
|
| 8 Servings | |
| Calories | 27.1 |
Total Fat |
0.3 g |
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monusaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 43.5 mg |
| Potassium | 212.6 mg |
| Total Carbohydrate | 6.0 g |
| Dietary Fiber | 1.6 g |
| Sugars | 1.0 g |
| Protein | 1.1 g |
| Vitamin A | 8.8 % |
| Vitamin B-12 | 0.0 % |
| Vitamin B-6 | 8.0 % |
| Vitamin C | 31.8 % |
| Copper | 0.0 % |
| Folate | 5.2 % |
| Iron | 0.0 % |
| Magnesium | 6.8 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothetic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
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